Crustless Zucchini Quiche
Crustless Zucchini Quiche is a lifesaver when it comes to making a filling, nutritious, and beautiful meal in a just a few minutes. This quiche is similar to a frittata,
Whole milk
"Until Firm"
Preheat the oven to 400 degrees Fahrenheit.
Prep your Zucchini: Slice into medallions, approximately 1/4 inch thick.
Spread butter onto a glass baking dish. Lay out medallions of zucchini. Salt between layers. Keep layering until your baking dish is about three quarters full.
Beat your eggs, milk, and pepper until a bit frothy. Pour over zucchini. Cover the top of the zucchini with sliced cheese. Bake until firm (about 24 mins).
Ingredients
Directions
Preheat the oven to 400 degrees Fahrenheit.
Prep your Zucchini: Slice into medallions, approximately 1/4 inch thick.
Spread butter onto a glass baking dish. Lay out medallions of zucchini. Salt between layers. Keep layering until your baking dish is about three quarters full.
Beat your eggs, milk, and pepper until a bit frothy. Pour over zucchini. Cover the top of the zucchini with sliced cheese. Bake until firm (about 24 mins).